Clams Casino with Canned Clams | April 2024 Update

Clams Casino with Canned Clams

What are Clams Casino?

Clams casino is a classic American dish made with clams, bacon, and potatoes. It is often served as an appetizer or main course. The dish is believed to have originated in New Orleans, Louisiana, and is named after the casinos that were popular in the city in the early 20th century.

Ingredients for Clams Casino

To make clams casino, you will need the following ingredients:

  • 1 pound of fresh clams, scrubbed and debearded
  • 1 pound of small red potatoes, scrubbed and quartered
  • 1/2 cup of chopped bacon
  • 1/2 cup of finely chopped onion
  • 1/4 cup of finely chopped celery
  • 1/4 cup of finely chopped parsley
  • 1/4 cup of dry white wine
  • 1/4 cup of clam juice
  • 1 tablespoon of butter
  • 1 teaspoon of salt
  • 1/4 teaspoon of black pepper

Instructions for Making Clams Casino

  1. Preheat the oven to 400 degrees Fahrenheit.
  2. In a large pot or Dutch oven, bring salted water to a boil. Add the clams and cook until they open, about 5 minutes. Remove the clams from the pot and set them aside.
  3. In the same pot, melt the butter over medium heat. Add the bacon and cook until it is browned and crispy. Add the onion, celery, and parsley and cook until softened, about 5 minutes.
  4. Add the potatoes to the pot and cook until they are tender, about 10 minutes.
  5. Add the clams, white wine, clam juice, salt, and pepper to the pot and bring to a boil. Reduce heat to low and simmer for 5 minutes.
  6. Transfer the clams casino to a baking dish and bake for 10 minutes, or until the potatoes are golden brown and the clams are heated through.
  7. Serve immediately.

Tips for Making Clams Casino

  • To make sure the clams are fresh, they should be tightly closed when you buy them. If any of the clams are open, tap them on the counter. If they do not open, they are not fresh and should not be eaten.
  • When cooking the clams, make sure the water is boiling before you add them. This will help to kill any bacteria that may be present.
  • Be careful not to overcook the clams. They should be cooked until they are just opened, but not so long that they become tough.
  • Serve clams casino immediately after they are cooked. They are best enjoyed hot.

Nutritional Information

Clams casino is a relatively healthy dish. It is a good source of protein, vitamins, and minerals. A serving of clams casino contains about 200 calories, 10 grams of protein, 20 grams of carbohydrates, and 5 grams of fat.

Conclusion

Clams casino is a delicious and easy-to-make dish that is perfect for a special occasion or a casual meal. It is a great way to enjoy fresh clams and is sure to please everyone at your table.

[image_url_1] [image_url_2]

[image_url_3] [image_url_4]

[image_url_5] [image_url_6]

[image_url_7] [image_url_8]

SCR function already executed recently. It will run again after 4 minutes.


Clams Casino with Canned Clams: A Delicious and Easy-to-Make Dish


Nivesham

Nivesham

clams casino with canned clams