Clams Casino Using Canned Clams
What are Clams Casino?
Clams Casino are a popular appetizer made with canned clams, bacon, and potatoes. They are typically served hot and are a great way to use up leftover clams.
Ingredients
- 1 can of chopped clams, drained
- 1/2 cup of bacon, cooked and crumbled
- 1/2 cup of chopped onion
- 1/2 cup of chopped celery
- 1/4 cup of chopped green bell pepper
- 1/4 cup of chopped red bell pepper
- 1/4 cup of shredded cheddar cheese
- 1/4 cup of breadcrumbs
- 1 tablespoon of olive oil
- 1 teaspoon of garlic powder
- 1/2 teaspoon of salt
- 1/4 teaspoon of black pepper
Instructions
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, combine the clams, bacon, onion, celery, green bell pepper, red bell pepper, cheese, breadcrumbs, olive oil, garlic powder, salt, and pepper.
- Pour the mixture into a 9×13 inch baking dish.
- Bake for 20-25 minutes, or until the clams are heated through and the cheese is melted and bubbly.
- Serve immediately.
Tips for Making Clams Casino
- To make the clams more flavorful, use fresh clams instead of canned clams.
- If you don’t have any bacon on hand, you can use ham or pancetta instead.
- You can also add other vegetables to the clams, such as mushrooms, tomatoes, or peas.
- Serve the clams with a side of your favorite dipping sauce, such as tartar sauce or cocktail sauce.
Clams Casino Variations
There are many different variations of clams casino. Here are a few of our favorites:
- Clams Casino with Garlic Bread: Top the clams with a slice of garlic bread before baking.
- Clams Casino with Broccoli: Add some chopped broccoli to the clams before baking.
- Clams Casino with Artichoke Hearts: Add some chopped artichoke hearts to the clams before baking.
- Clams Casino with Tomatoes: Add some chopped tomatoes to the clams before baking.
Conclusion
Clams casino are a delicious and easy-to-make appetizer that is perfect for any occasion. With their simple ingredients and quick cooking time, they are sure to be a hit with your guests.
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