# casino # clams # canned

**Clams Casino Using Canned Clams** ## **What are Clams Casino?** Clams Casino are a popular appetizer made with canned clams, bacon, and potatoes. They are typically served hot and are a great way to use up leftover clams. ### **Ingredients** * 1 can of chopped clams, drained * 1/2 cup of bacon, cooked and crumbled * 1/2 cup of chopped onion * 1/2 cup of chopped celery * 1/4 cup of chopped green bell pepper * 1/4 cup of chopped red bell pepper * 1/4 cup of shredded cheddar cheese * 1/4 cup of breadcrumbs * 1 tablespoon of olive oil * 1 teaspoon of garlic powder * 1/2 teaspoon of salt * 1/4 teaspoon of black pepper ### **Instructions** 1. Preheat oven to 350 degrees F (175 degrees C). 2. In a large bowl, combine the clams, bacon, onion, celery, green bell pepper, red bell pepper, cheese, breadcrumbs, olive…

**Clams Casino with Canned Clams** ## **What are Clams Casino?** Clams casino is a classic American dish made with clams, bacon, and potatoes. It is often served as an appetizer or main course. The dish is believed to have originated in New Orleans, Louisiana, and is named after the casinos that were popular in the city in the early 20th century. ## **Ingredients for Clams Casino** To make clams casino, you will need the following ingredients: * 1 pound of fresh clams, scrubbed and debearded * 1 pound of small red potatoes, scrubbed and quartered * 1/2 cup of chopped bacon * 1/2 cup of finely chopped onion * 1/4 cup of finely chopped celery * 1/4 cup of finely chopped parsley * 1/4 cup of dry white wine * 1/4 cup of clam juice * 1 tablespoon of butter * 1 teaspoon of salt * 1/4 teaspoon of black…