# look # back # casino # royale # chopped

**Chopped Casino Royale Battle 2: A Look Back at the Epic Food Competition** **Chopped Casino Royale Battle 2** was a food competition that aired on the Food Network in 2018. The show featured four chefs who were tasked with creating dishes using ingredients that were inspired by the James Bond film, Casino Royale. The chefs competed in three rounds, and the winner of each round advanced to the final round. The final round was a blind taste test, and the chef who created the dish that was judged to be the best won the competition. **The Contestants** The four contestants in Chopped Casino Royale Battle 2 were: * **Ashley Christensen**, a chef and restaurateur from Raleigh, North Carolina * **Christian Petroni**, a chef and restaurateur from New York City * **Dawn Burrell**, a chef and restaurateur from Houston, Texas * **Eddy Chen**, a chef and restaurateur from Los Angeles, California…

**Chopped Casino Royale Finale: A Look Back at the Best Moments** The Chopped Casino Royale finale was a thrilling and exciting event that saw four talented chefs compete for a $50,000 prize. The chefs were tasked with creating three dishes using ingredients that were inspired by the James Bond film Casino Royale. The first round of the competition saw the chefs use ingredients such as caviar, foie gras, and black truffles. The second round challenged the chefs to create dishes using ingredients that were found in a casino, such as dice, cards, and roulette wheels. The third and final round required the chefs to create a dish that was inspired by the film's villain, Le Chiffre. In the end, it was Chef Maneet Chauhan who emerged victorious, winning the $50,000 prize. Chauhan's winning dish was a grilled foie gras with black truffles and caviar. The Chopped Casino Royale finale was…